Enjoy our family recipe Pho Soup; a 12 hour a beef broth, with a blend of beef brisket, rare beef slices, and beef balls. Served with bean sprouts, mint & lemon on the side.
Book Table HereGrilled beef skewers marinated in lemongrass, spices, and crushed peanuts. Served with homemade pickles.
White tea from the Fujian province is the highest grade available. The leaf is bright, fleshy, and covered with tiny silver-white fuzz. It has a uniform shape. The silver needle is a […]
South Asian-inspired Pandan Coconut Crepe, served with mango and passionfruit coulis, and coconut cream, enhanced with Maple syrup. A sweet delight.
An intriguing mixture of fine Oolong tea and quality Ginseng. In you first sip you will taste the flavourful mix of the sweetness of the Oolong and the tartness of the ginseng. […]