Famous Khmer thick coconut curry, steamed in banana leaf with kaffir lime leaves & special Asian spices. Served with steamed rice.
A platter for the large appetite or perfect to share between 2 or 3 people. Comprised of chicken satay, rice paper rolls, prawn dumplings, lotus chips, chicken drumettes & jasmine rice.
NSW | <0.5%
Our popular Pad Thai with rice noodles, bean sprouts, chives, tofu, and crushed peanuts. (GF or Veg)
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