Originating in South African tribes this tea is derived from the local Rooibos plant we have added Fennel, Cinnamon, Ginger, Cardamom, Cloves and Pepper to spice things up! A little Indian influence by adding spice.
Book Table HerePrawn-filled dumplings, perfectly steamed, served with a side of dipping sauce.
Choice of smoked salmon or crispy bacon with, two poached eggs, and spinach on toasted sourdough, with hollandaise sauce.
Our team has personally sourced this blend from Fujian, China’s premium tea production region. This Crisp, fresh tea has a blend of top-grade White Peony tea made from early Spring buds that […]