South Asian-inspired Pandan Coconut Crepe, served with mango and passionfruit coulis, and coconut cream, enhanced with Maple syrup.
A sweet delight.
A popular Indonesian dish with steamed veggies, potato, tofu, bean sprouts, boiled egg and peanut sauce. (GF, VEG & V available)
Premium Green Tea from the famous Hunan Tea Region in China. Personally sourced direct from the growers by the Chapels Team, this green tea is blended with Rose Petals & Pandan leaf. […]
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