Soft & fluffy steamed buns are filled with a choice of savory options. Each bao bun is served with crispy Asian greens. Options: Pork belly, prawns, duck, veggie.
Slow-simmered rice in chicken broth soup with ginger, carrot, and onions, it’s topped with bean sprouts, coriander, ginger & fried garlic. Served with Chinese bread cruller. (V available).
Famous Khmer thick coconut curry, steamed in banana leaf with kaffir lime leaves & special Asian spices. Served with steamed rice.