A unique tea blend made from a combination of lemongrass leaf, ginger root, Singaporean Pandan leaves and tangerine peel. A combination of spicy, lemony brew & tangerine peel with the aromatic pandan leaves will warm your taste and delight the senses with this incredible combination. It is high in vitamin C, a fantastic immune system booster that can help fight the symptoms of cold and flu.
Book Table HereA platter for the large appetite or perfect to share between 2 or 3 people. Comprised of chicken satay, rice paper rolls, prawn dumplings, lotus chips, chicken drumettes & jasmine rice.
China | 4.8%
South Asian-inspired Pandan Coconut Crepe, served with mango and passionfruit coulis, and coconut cream, enhanced with Maple syrup. A sweet delight.
Popular crispy chicken fillets stir-fried in creamy chili jam sauce with fresh veggies and cashew nuts.