Espresso

Originating in South African tribes this tea is derived from the local Rooibos plant we have added Fennel, Cinnamon, Ginger, Cardamom, Cloves and Pepper to spice things up! A little Indian influence […]

A unique tea blend made from a combination of lemongrass leaf, ginger root, Singaporean Pandan leaves and tangerine peel. A combination of spicy, lemony brew & tangerine peel with the aromatic pandan […]

From the British Empire’s colonies emerge a bold Chinese tea leaf, dark blend with nutty overtones and a crisp finish.

A unique and delightful snack. These crispy chips are crafted from thinly sliced lotus roots. (Veg & V available)