White tea from the Fujian province is the highest grade available. The leaf is bright, fleshy, and covered with tiny silver-white fuzz. It has a uniform shape. The silver needle is a prized delicacy, as only the finest delicate top buds are used in production. It has a delicate, crisp, fresh fragrance and exquisite pale yellow brew. It is packed with antioxidants and flavour.
Tender prime beef slow cooked for 12 hours in a spicy coconut curry with kaffir lime, lemongrass, and Asian spices. Served with ikan bilis and pickled veggies.
White tea from the Fujian province is the highest grade available. The leaf is bright, fleshy, and covered with tiny silver-white fuzz. It has a uniform shape. The silver needle is a […]
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