Slow-simmered rice in chicken broth soup with ginger, carrot, and onions, it’s topped with bean sprouts, coriander, ginger & fried garlic. Served with Chinese bread cruller. (V available).
An intriguing mixture of fine Oolong tea and quality Ginseng. In you first sip you will taste the flavourful mix of the sweetness of the Oolong and the tartness of the ginseng. […]
Soft & fluffy steamed buns are filled with a choice of savory options. Each bao bun is served with crispy Asian greens. Options: Pork belly, prawns, duck, veggie.
