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Savory Chinese Crepes

These crepes also known as Jianbing in China, are popular street food made from thin crepes & savory fillings. Options: roast pork, grilled prawns or roast duck

Beef Rendang

Tender prime beef slow cooked for 12 hours in a spicy coconut curry with kaffir lime, lemongrass, and Asian spices. Served with ikan bilis and pickled veggies.

Silk Oolong

A sweet honey like fragrant tea that lingers on your taste buds. The sensation on the palette is said to be silky smooth or butter like. Oolong tea (black dragon tea) has […]

Mixed Entree

A platter for the large appetite or perfect to share between 2 or 3 people. Comprised of chicken satay, rice paper rolls, prawn dumplings, lotus chips, chicken drumettes & jasmine rice.

196 Whatley Crescent,
Maylands
Western Australia 6051

Opening Hours

  • Every Day

    8:00am - 4:00pm

  • phone0452 295 196
  • emailbookings@chapelsonwhatley.com.au
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